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logo dark logo light logo
  • HOME
  • ABOUT
  • MENUS
    • CAFE & BAKERY
    • RESTAURANT
  • ORDER ONLINE
    • CAFÉ TO GO
    • BAKERY PRE-ORDER
    • GIFT CARDS
    • COOKBOOK
  • EVENTS
  • ACCESSIBILITY
  • RESERVATIONS
  • CONTACT
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  • HOME
  • ABOUT
  • MENUS
    • CAFE & BAKERY
    • RESTAURANT
  • ORDER ONLINE
    • CAFÉ TO GO
    • BAKERY PRE-ORDER
    • GIFT CARDS
    • COOKBOOK
  • EVENTS
  • ACCESSIBILITY
  • RESERVATIONS
  • CONTACT
chef margarita manzke holding a tray of croissants at republique
June 6, 2023

CHEF MARGARITA WINS JAMES BEARD AWARD FOR OUTSTANDING PASTRY CHEF

News, Press
By République

Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. Duis aute irure dolor

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guests lined up at the republique pastry case
June 2, 2023

REPUBLIQUE FEATURED IN NEW YORK TIMES’ “36 HOURS IN LOS ANGELES”

News, Press
By République

Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. Duis aute irure dolor

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