CAFÉ MENU

 baguette with french butter and jam 12/15

seasonal selection 17

straus organic yogurt, farmer’s market fruit, wildflower honey 19

oat and coconut milk, farmer’s market fruit, roasted almonds, wildflower honey 19

cucumber, pickled fresno chilies, yuzu, radish, roasted gold sesame 21

farmer’s market berries, vermont maple syrup 21

gruyère cheese, fines herbes, baby green salad 23

gruyère cheese, spinach, fines herbes, hollandaise, baby green salad 28

nueske’s applewood smoked bacon, avocado, arugula, calabrian chili hollandaise, soft poached eggs 25

smoked salmon, salmon roe, hollandaise, dill, soft poached eggs 27, add kaluga caviar 35

greek yogurt, dill aleppo pepper butter, soft poached eggs, baguette 21

bacon steak, fingerling potatoes, demi baguette, french butter, jam, eggs any style 24

house-cured ham, gruyère cheese, baby green salad, fried egg 23

pork belly sausage, mayonnaise, american cheese, fried egg 17

central milling flour tortilla, oaxacan cheese, black beans, avocado, morita chili sauce, fried egg 26

oaxacan cheese, zucchini flower, chanterelle mushroom, avocado, fried egg 28

house-cured ham, spinach, hollandaise, red wine sauce, scrambled eggs 25

shimeji and maitake mushroom, avocado, furikake, soft poached eggs 23

 short rib, pickled radish, sesame seeds, soft poached eggs 26

chicken, fresno chili, fried egg 23

seasonal vegetables, baby green salad 16

SUBSTITUTIONS OR MODIFICATIONS ARE POLITELY DECLINED. THANK YOU.

BREAKFAST SERVED UNTIL 2PM

brown butter 9/11

porcini mushroom soup, little gem salad, grilled cheese with dijon mustard & caramelized onions 23

cabbage, cara cara orange, oro blanco, tangerine, pickled fresno, cashew, nuoc cham 22

avocado, cucumber, cherry tomato, dukkah spice, fines herbes, green goddess dressing 22

coleslaw, pickles, onion, special sauce, french fries 22

american cheese, caramelized onions, special sauce, french fries (NO MODIFICATIONS) 24

grilled 8oz flat iron steak, french fries, béarnaise sauce 28

SUBSTITUTIONS OR MODIFICATIONS ARE POLITELY DECLINED. THANK YOU.

BREAKFAST SERVED UNTIL 2PM

arnett farms citrus 9

kale, green apple, cucumber, parsley, celery, ginger 9

carrot, beet, pomegranate, ginger, mint 9

pineapple, beet, carrot, ginger, orange juice, turmeric 9

kale, green apple, cucumber, parsley, celery, avocado, pineapple, medjool dates 10

pineapple, medjool dates, orange juice, coconut cream 10

medjool dates, banana, black sesame 10

7

7

freshly squeezed orange juice, prosecco 14/24/34

white wine, cognac, strawberry, pomegranate 13/23/31

vodka, tomato, celery, sriracha, harissa 14

bergamot, aromatized wine, citrus, soda 15

gin, chamomile tea, citrus, tonic 16

vodka, coffee liqueur, cacao, espresso 17

sommariva NV veneto, italy 12/54

rené geoffroy MV extra brut 1er cr, champagne 35/158

krug grand cuvée 171 ème édition, champagne 243 half bottle

krug grand cuvée 171 ème édition, champagne 395 bottle

emmanuelle mellot, reuilly, 2022, loire, france 15/68

domaine de terrèbrune, 2023, bandol 16/722

emmanuelle mellot, 2022, loire, france 15/75

bavik super pils – belgium [11.2 oz/5.3% abv] 12

skyduster – california [12oz/7.0% abv] 13

ugly half – taiwan [11.1oz./5.2%abv] 15

non-alcoholic hazy ipa– usa [12 oz/ >0.5% abv] 10

regular or decaf, 12oz / 16oz (no refills to-go)  5

5.50

double ristretto, regular or decaf 3.5

4

4.50

5

5

5.5

6.5

cold brew, amaretto liqueur, mascarpone cream 7.5

7.5

7

7

7.5

7

sweetened with condensed milk 6.5

6.5

hojicha and sugar 7

sweetened with condensed milk 7

sweetened with condensed milk 7.5

6

citrus chamomile, fresh mint, tumeric citrus  5

darjeeling green, darjeeling first flush, genmaicha, phoenix oolong, english breakfast, black assam, earl grey, prime minister  5

4