TOMATO TASTING MENU
September 7th & 8th, 2023
GREEN ZEBRA
bluefin tuna aguachile
SUNGOLD
smoked tomato panna cotta, lemon verbena tomato gelée, kaluga queen caviar
BAGUETTE
rodolphe le meunier normandy butter
BLUSH
rocky sweet melon, red brandywine tomato sorbet, shiso, fresh backyard yuzu
PINEAPPLE
thai curry tomato soup
PERSIMMON
mediterranean rouget, tomato aioli, sauce vierge
CELEBRITY
confit tomato and ricotta cheese agnolotti, chanterelle mushrooms,
brown butter-tomato sauce, aged parmigiano, traditional balsamico
BLACK BRANDYWINE
anderson ranch lamb loin, blackened eggplant, black sesame, black garlic, black truffle
SOME SWEET TOMATOES
tenenelli orchard peaches, candied tomatoes, tomato and peach sorbet
$195/PERSON
optional wine pairing $125/person
PLEASE NOTE
This is a sample menu. The actual items may vary slightly based upon the seasonality of the ingredients.
Please notify your server of any food allergies. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
A 4% service charge will be added to each guest check to ensure competitive industry compensation, as well as health and medical benefits, for all of our valued full time team members. In support of this initiative, the entirety of the charge is retained by the company. If you would like this charge removed, please let our staff know. Thank you for dining with us and supporting our staff.
