Menus displayed are samples only. Actual menus are subject to change at any time.
hors d'oeuvres
SMOKED EEL BEIGNETS
herbs, horseradish
12
ÉCLAIRS
legal duck liver mousse, périgord black truffle
12
GIOIA BURRATA TOAST
porcini mushrooms, arugula pesto, hazelnuts
12
BIG EYE TUNA TARTARE
imperial kaluga caviar, smoked tomato, toasted baguette
21
SALMON TOAST
smoked salmon butter, trout roe
12
small
ICED OYSTERS
kumamoto, shigoku, beach plum, sweet petite
4
HAWAIIAN KANPACHI CRUDO
green thai curry, cara cara oranges, basil, peanuts
27
CHIPS AND DIP
ora king salmon, avocado tzatziki, roasted baby beets, potato chips
25
LIVE SANTA BARBARA SPOT PRAWNS
cucumber aguachile, chicharonnes
38
MAINE DIVER SCALLOPS
roasted sunchoke, perigord black truffle, hazelnuts
36
GEORGE'S BANK MONKFISH
arroz negro, octopus, salsa verde
32
COOK RANCH PORK BELLY
imperial kaluga caviar, cauliflower, bacon dashi
42
bread
RODOLPHE LE MEUNIER BUTTER
normandy, france
8
ARNAUD OLIVE OIL
vallée des baux, france
8
PAN DRIPPINGS
8
CHARCUTERIE
CHARCUTERIE BOARD
26
CHEESE BOARD9/ea
'melange brebis' chevre
sheep and goat, france
9
crown finish caves 'naked pruner'
sheep, new york
9
brillat savarin
cow, france
9
uplands 'rush creek reserve'
cow, wisconsin
9
parish hill 'west west blue'
raw cow, vermont
9
pleasant ridge reserve
raw cow, wisconsin
9
estive ossau iraty reserve 'caves bearnaise'
raw sheep, france
9
capriole 'julianna'
goat, indiana
9
casatica
buffalo, italy
9
l'amuse gouda
cow, holland
9
neal's yard dairy 'montgomery's cheddar'
raw cow, england
9
salads and vegetables
THE GARDEN OF… LITTLE GEMS
radish, fines herbes, toasted seeds, green goddess dressing
15
THAO FARMS ARUGULA
roasted garden of baby carrots, garcia farms avocado, labneh, dukkah, meyer lemon
21
RED SALAD
blood oranges, endive, baby beets, red walnuts, capriole farms goat cheese
21
OCTOPUS
arnett farms citrus, cabbage, pistachios, chile, lime
26
CAULIFLOWER
sweet potato, medjool dates, roasted peanuts, yogurt, lime
19
BRUSSELS SPROUTS
broccoli di cicco, applewood-smoked bacon, fines herbes, soft egg
19
fish
ATLANTIC WILD STRIPPED BASS
wild mushrooms, baby artichokes, potato gnocchi, brown butter, meyer lemon
36
DOVER SOLE A LA MEUNIERE
potato mousseline, brown normandy butter, meyer lemon
72
pasta & risotto
PÈRIGORD BLACK TRUFFLE RISOTTO
acquerello carnaroli rice, parmesan
75
MAFALDINE
dungeness crab, preserved meyer lemon, basil
43
BUTTERNUT SQUASH AGNOLOTTI
brown butter, parmesan, amaretto-candied almonds
26
BUCATINI
cacio e pepe
24
SPINACH CAVATELLI
morel, chanterelle and porcini mushrooms
37
meat
WOLF RANCH QUAIL
camas country mills polenta
36
SONOMA DUCK LEG CONFIT
roasted garnet yams, endive, candied kumquats
28
BEEF SHORT RIB
black trumpet mushrooms, farro, english peas, roasted baby carrots
38
PRIME RIBEYE CAP
roasted root vegetables, black peppercorn sauce
43
large
MARY'S ORGANIC ROASTED CHICKEN
pommes boulangére, chicken jus
39
CASSOULET
butter beans, sonoma duck leg confit, pork belly, smoked sausage
45
PRIME DRY-AGED RIBEYE
four sauces, french fries
14 Oz
98
32 Oz
160
From Our Team
Please note:
A 4% charge is added to all checks to help cover the cost of health care benefits that we offer for our full-time employees. Thank you for supporting our staff. If you would like this charge removed, please let your server know and the charge will be removed. Menus displayed on this website are samples only. Actual menus and prices are subject to change at any time and may not reflect what is currently available.
Dessert
BEIGNETS
coconut, pineapple
13
ALMOND BROWN BUTTER CAKE
citrus, elderflower
13
KAISERSCHMARREN
apple, cardamom
13
WARM DARK CHOCOLATE CAKE
hazelnut, banana caramel
13
ORANGE BLOSSOM PANNA COTTA
wild strawberries, tangerine
13
CARAMELIZED WHITE CHOCOLATE SABAYON
harry's berries
13
ICE CREAM
vanilla, apple pie, gianduja, coffee toffee, banana caramel, gingerbread, milk
4
SORBET
strawberry, pear, blood orange
4
Cheese$9/ea
'melange brebis' chevre
sheep and goat, france
crown finish caves 'naked pruner'
sheep, new york
brillat savarin
cow, france
uplands 'rush creek reserve'
cow, wisconsin
parish hill 'west west blue'
raw cow, vermont
pleasant ridge reserve
raw cow, wisconsin
estive ossau iraty reserve 'caves bearnaise'
raw sheep, france
capriole 'julianna'
goat, indiana
casatica
buffalo, italy
l'amuse gouda
goat, holland
Coffee
Espresso
double ristretto, regular or decaf
3
Americano
3
Macchiato
3
Cappuccino
4
Latte
4
Brewed Coffee
regular or decaf
4
Single-Origin Chemex
ethiopia or guatemala
5
24-hour Cold Brew
5
Herbal Infusions & Hot Tea$5.00
Citrus Chamomile
Rooibos
Fresh Mint
Genmaicha Select
Jade Osmanthus
Butter Oolong
English Breakfast
Earl Grey
From Our Team
Please note
A 4% charge is added to all checks to help cover the cost of health care benefits that we offer for our full-time employees. Thank you for supporting our staff. If you would like this charge removed, please let your server know and the charge will be removed. Menus displayed on this website are samples only. Actual menus and prices are subject to change at any time and may not reflect what is currently available.
Dessert Wines
Bugey Cerdon,Balivet
Savoie,France
15
Jurancon,Domaine Bordenave
Pyrénées-Atlantiques,France
16
Banyuls,Domaine Bordenave
Roussillon,France
15
Digestif
Amaro, Braulio
alto adige, italy
12
Armagnac, Chateau de Ravignan 1985
gascony, france
35
Calvados, Adrian Camut 12yr
normandy, france
32
Cognac, Dudognon 'Heritage'
charentes, france
64
Eau de Vie 'Pesche Saturno', Gianni Capovilla
veneto, italy
42
Grappa, Bertagnolli 'Grappino'
trentino, italy
12
Liqueuer de Sante, Chartreuse Verte 'VEP'
grenoble, france
38
Scotch Whiskey, Highland Park 1999
orkney, scotland
38
Whiskey, Henry McKenna Bourbon 10yr
kentucky, united states
12
Whiskey, Willett Rye 8yr
kentucky, united states
32
Brunchserved until 3PM; Substitute egg whites - add $2
This Morning's Bread
french butter & jam
7
Farmer's Market Fruit
11
Ricotta Toast
arnett farms giant citrus, santa barbra pistachios, pomegranate, wild flower honey
12
Granola
straus organic yogurt, farmer's market fruit, wild flower honey
12
Chia Seed Pudding
almond milk, coconut milk, farmer's market fruit, wild flower honey
13
Belgian Waffle
grist and toll stone milled flour, pudwill farms berries
16
Austrian Pancakes
strawberries, maple butter
16
French Omelette
capriole goat cheese, fines herbes, baby green salad
17
Maine Lobster Omelette
gruyère cheese, tarragon, hollandaise, spinach, arugula and frisée salad
22
Burrata Toast
broccoli di cicco, tomato, olive salsa verde, fried egg
17
Shakshouka
stewed tomatoes & peppers, black kale, chickpeas, yogurt, baguette, soft paoched eggs
17
Pupusa
mushroom, avocado, black beans, oaxacan cheese, crema, salsa roja, fried egg
18
Chorizo Sopes
house-made chorizo, black beans, avocado, jalapeño escabeche, crema, scrambled eggs
18
Regular Breakfast
eggs any style, bacon steak, fingerling potatoes, baguette, french butter, jam
19
California Breakfast
avocado toast, sprouts, grain bowl, squash hummus, dukkah, farmer's market fruit
18
Chilaquiles
black beans, capriole goat cheese, pickled fresno pepper, fried egg
17
Breakfast Sandwich
pork belly sausage, mayonnaise, american cheese, fried egg
15
Fried Chicken & Waffle
bacon & pork belly sausage gravy, pickled fresno pepper, fried eggs
21
Mushroom Toast
house-cured ham, spinach, hollandaise, red wine sauce, scrambled eggs
18
Croque Madame
house-cured ham, gruyère cheese, baby green salad, fried egg
17
Smoked Salmon Tartine
charred eggplant labneh, cherry tomatoes, cucumber, olives, za'tar
18
Kimchi Fried Rice
beef short rib, pickled radish, sesame seeds, soft poached eggs
19
Today's Quiche
carmelized onion, kale, mushroom, gruyère cheese, baby green salad
11
LUNCHavailable at 11am
Smoked Salmon Benedict
pain au lait, spinach, jalapeño hollandaise, avocado, frisée, poached eggs
19
Arnett Farms Citrus Salad
arugula, chicory, goat cheese, kumquats, hazelnuts, lemon vinaigrette
17
Grilled Chicken Salad
kale, roasted vegetables, farro, dates, dukkah, cumin-honey vinaigrette
17
Dry-Aged Beef Burger
american cheese, caramelized onions, special sauce, fries (no substitutions)
19
Cuban Sandwich
rotisserie cook ranch pork, house-cured ham, mojo, dijon, gruyère cheese, baby green salad
17
Cocktails
Mimosa
freshly squeezed orange juice, prosecco
14
Sangria
white wine, apple, pear, hibiscus, prosecco
14
Bloody Mary
vodka or gin
14
House G&T
gin, citrus, grapefruit, tonic
14
Lemon-Basil Spritz
riesling, prosecco
14
Pear Spritz
jardesca, yuzu, elderflower, fino, prosecco, soda
14
Cara Cara Spritz
aperol, cardamom, prosecco, tonic
14
Fresh Juices
Orange or Grapefruit
7
Green Juice
kale, green apple, cucumber, parsley, celery, ginger
9
Purple Juice
carrot, beet, pomegranate, ginger, mint
9
Golden Juice
pineapple, beet, carrot, ginger, orange juice, turmeric
9
Farmer's Market Juice
carrot, date, cinnamon, tagerine, lemon, almond
9
Smoothies
Green Shake
kale, green apple, cucumber, parsley, celery, avocado, pineapple, dates
9
Blackberry Banana
pineapple, banana, dates, berries ,orange juice, coconut cream
9
Banana Milk
dates, chia seeds, milk
7
CoffeeSubstitute housemade almond milk (add $1.50) or soy milk (add $0.75)
Espresso
double ristretto, regular or decaf
3.50
Americano
4
Macchiato
3.50
Cortado
4
Cappuccino
4.50
Latte
5
Vietnamese Latte
sweetened with condensed milk
6
Caramel Latte
6
Café Mocha
6
Tea Latte
(only available as hot beverage) masala chai, hong kong milk tea, london fog
4
Hot Chocolate
4
Chocolate Chai Tea Latte
(only available as hot beverage)
5.50
Matcha Green Tea Latte
sweetened with condensed milk
6
Vanilla Almond Milk Latte
6.50
Brewed Coffee
regular or decaf
Cup
4
12oz (to Go)
3
16oz (to Go)
4
Single-Origin Pour Over
ethiopia or guatamala
7
24-hour Cold Brew
5
Side of Housemade Almond Milk
2oz
2
Tea
Herbal Tea
(only available as hot beverage) citrus chamomile, rooibos or fresh mint
4
Hot Tea
genmaicha select, jade osmanthus, butter oolong, english breakfast or earl grey
4
Iced Assam Black Tea
4
Matcha Green Tea
(hot or iced)
6.50
Cold Drinks
Market Lemonade
6
Apple Cinnamon Sparkler
fresh apple juice, ginger syrup, lemon
6
Housemade Ginger Ale
6
Housemade Soda
tarragon lemon or blueberry yuzu
6
Green Tea Basil Smash
6
Mexican Coke, Mexican Sprite
4
Wine
Sparkling, Prosecco, Sommariva, Valdobbiadene Superiore Brut, Italy
13
White, Riesling, Von Winning Winnings - Pfalz, Riesling | 2015
14
Rosé, Rosé of Pinot Noir, J. Mourat Moulin Blanc, Loire Valley, France |2017
15
Red, Pinot Noir, Folk Machine, Central Coast, California | 2017
17
Red, Grenache, Bernabeleva Navaherreros – Vinos de Madrid, Spain | 2015
16
White, Chardonnay, Camp - Sonoma Sounty, California | 2017
16
Beer
Pilsner, Jever - Germany [11.2oz/45.5% abv]
9
Hefeweissbier, Weihenstephaner - Germany [12oz/5.4% ABV]
7
Lager, The Lost Abbey - san marcos [12oz/5.8% ABV]
7
IPA, Bells Two Hearted Ale - Michigan [12oz/7% ABV]
7
Nut Brown, Ale Smith, English Style Ale - San Diego [12oz/5% ABV]
8
From Our Team
Please note
A 4% charge is added to all checks to help cover the cost of health care benefits that we offer for our full-time employees. Thank you for supporting our staff. If you would like this charge removed, please let your server know and the charge will be removed. Menus displayed on this website are samples only. Actual menus and prices are subject to change at any time and may not reflect what is currently available.
Breakfastserved until 3PM - substitute egg whites, add $2
This Morning's Bread
french butter and jam
7
Farmer's Market Fruit
11
Ricotta Toast
arnett farms citrus, santa barbara pistachios, blood orange marmalade
12
Granola
straus organic yogurt, farmer's market fruit, wildflower honey
12
Chia Seed Pudding
almond milk, coconut milk, farmers market fruit, passion fruit, wildflower honey
13
Belgian Waffle
grist and toll stone milled flour, pudwill farms berries
16
Austrian Pancakes
blueberries, maple butter
16
Brioche French Toast
vermont maple syrup
15
French Omelette
capriole goat cheese, fines herbes, baby green salad
17
Maine Lobster Omelette
gruyère cheese, tarragon, hollandaise, spinach, arugula and frisée salad
22
Smoked Salmon Benedict
pain au lait, spinach, jalapeño hollandaise, avocado, frisée, poached eggs
19
Burrata Toast
broccoli di cicco, tomato, olive salsa verde, fried egg
17
Shakshouka
stewed tomatoes & peppers, black kale, chickpeas, yogurt, baguette, soft poached eggs
17
Pupusa
mushrooms, avocado, black beans, oaxacan cheese, crema, salsa roja, fried egg
18
Chorizo Sopes
house-made chorizo, black beans, avocado, jalapeño escabeche, crema, scrambled eggs
18
Regular Breakfast
eggs any style, bacon steak, fingerling potatoes, baguette, french butter, jam
19
California Breakfast
avocado toast, grain bowl, sweet potato hummus, dukkah, farmer's market fruit
18
Breakfast Sandwich
pork belly sausage, mayonnaise, american cheese, fried egg
15
Mushroom Toast
house-cured ham, spinach, hollandaise, red wine sauce, scrambled eggs
18
Croque Madame
house-cured ham, gruyère cheese, baby green salad, fried egg
17
Smoked Salmon Tartine
charred eggplant labneh, cucumber, olives, za'atar
18
Kimichi Fried Rice
beef short rib, pickled radish, sesame seeds, soft poached eggs
19
Today's Quiche
caramelized onion, kale, mushroom, gruyère cheese, baby green salad
11
Lunchavailable after 11AM
French Onion Soup
gruyère cheese, parsley
10
Arnett Farms Citrus Salad
arugula, chicory, goat cheese, kumquats, hazelnuts, lemon vinaigrette
17
Grilled Chicken Salad
kale, roasted vegetables, farro, dates, candied pecans, cumin-honey vinaigrette
17
Cuban Sandwich
rotisserie cook ranch pork, house-cured ham, mojo, gruyère cheese, baby green salad
17
Chicken Salad Sandwich
multigrain bread, avocado, basil aioli, arugula, tomato, baby green salad
17
Dry-Aged Beef Burger
american cheese, caramelized onions, special sauce, fries (no substitutions)
19
Fried Chicken Sandwich
cabbage slaw, sweet pickles, potato chips
17
Chicken Pot Pie
mary's chicken, english peas, mushrooms, carrots, house salad
17
Mary's Organic Rotisserie Chicken
wild mushrooms, brussels sprouts, arugula salad, hazelnuts
23
Pacific Striped Bass
roasted root vegetables, lentils, bacon, mustard
21
Steak Frites
grilled 7oz flat iron steak, french fries, maître d'hotel butter, red wine sauce
24
Rigatoni Bolognese
grass fed beef and cook ranch pork ragout, parmesan
21
Apéritif
House G&T
gin, chamomile, citrus, basil, grapefruit, tonic
15
Jack Rose Soda
calvados, hibiscus, citrus, soda
14
Pagliacci
campari, vermouth, tangerine, lemon, soda
14
Mandarin
vermont gin, orange, blackthorn plum, mirto di sardegna
14
Winter
Meyer Lemon
gin, citrus, fino, soda
14
Apple
bourbon, caperitif, fall spices, lemon
15
Celery
tequila, serrano, lime, celery salt
15
Traditional
Jungle Bird
house rum blend, campari, pineapple, lime
14
La Rosita
reposada tequila, campari, vermouths
15
House Old Fashioned
bourbon, sugar, bitters, orange twist
16
Oaxacan Old Fashioned
mezcal, reposada tequila, mole bitters
18
Soft
Hibiscus
grapefruit, cinnamon, soda
11
Beer
Jever Pilsener
9
The Lost Abbey "Farmhouse Lager"
8
Weihenstephaner Hefeweissbier
8
Bells Brewery IPA "Two Hearted Ale"
9
AleSmith Nut Brown Ale
8
St. Bernardus "ABT12"
12
Wine
Today is an incredibly fun and exciting time to drink wine; access to high quality, responsibly made wine is abundant, whether traditional or adventurous. Our list draws heavily from France as well as supporting roles from the rest of the world of wine.
The list is organized by style and then varietal, with approachable, inexpensive options throughout. And if you wish, our sommelier team is here to answer any questions you may have.